Average nutritional value in 100g of the product: Energy: 1658 kJ / 394 kcal Fat 4.18 g of which saturated fatty acids: 1.62 g Carbohydrate: 71.0 g of which sugars: 1.3 g Protein: 16.1 g Fibres: 0.5 g Salt: 0.30 General data of egg-containing pastas: Ingredients: WHEAT FLOUR, HEN EGGS Storability: store in a dry, dark place. Ingredients: WHEAT FLOUR, HEN EGGS Storability: store in a dry, dark place.
